I am only interested in the food that I stated in the box hahahah I think the first 4 items on the menu are raw food, like cold raw abalone, cold raw fish, which I dun really like/used to it. |
Open from 10am till 9pm. Last order is 8.30pm. |
Breaktime to prepare ingredients is from 3.30pm till 5pm. I think it said you can order till 3.30pm. Aiyo...that will be like no breaktime... |
I took a queue no. from the counter near the entrance. |
My queue no. |
Waiting area beside the eatery. I think the staff will shout out the queue no. The guy who gave out the queue no will also come out to look for you when your number is due. I was so amazed that he has a very good memory to recognise who took what no. Nevertheless, stay alert and keep a lookout for your number in case there are too many customers. |
There were about 3 groups of customers ahead of me. I think I waited about 15mins before my number was called. This guy in the picture was the one with good memory. |
Super Yummy!! This seaweed soup had the clearest soup base I ever had!! Very clean and healthy meal! |
Not becos I was hungry but this meal was SUPER YUMMILICIOUS!!! Highly recommended!! |
도두봉 Dodubong is just behind the eatery. It is like a hill. Eugene told me since I wanted to see cherry blossom, Dodubong is a good choice near the eatery. I think she said she saw more full blooms a few days ago but no harm trying my luck since I was nearby. |
Behind the eatery. |
The eatery is really very near to Dodubong. About 3mins walk to the base of the hill. |
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